Kerala Kadala Curry (Kala Chana)

As a kid, I really did not like this dish. Now that I’m a mom, I am not surprised one bit that I didn’t like this as a kid, ha! I always preferred chole, the softer white chickpeas in a delicious gravy that I ate on special occasions at Indian restaurants. Chole is traditionally a…

Mom’s Recipes: Dry Masala Chicken

This recipe is way overdue as I was supposed to share this beauty weeks and weeks ago. Sorry to those who asked for the recipe — I had not forgotten! I think my┬áchicken curry cooking skills are fairly honed by this point. I like to alternate between regular chicken curry (using red chili powder and…

Mom’s Recipes: Avial

As part of a new series, I’m excited to share the glories of some of my favorite Indian recipes, namely what my momma taught me. My family is from the southern Indian state of Kerala, and the food I grew up eating is not typically found in the Indian restaurants we all frequent. Some restaurants may…

My Favorite Cooking Shows

I love to eat. I don’t always love to cook (namely after 12 hour work shifts), so preparing delicious meals at home is unfortunately not a daily occurrence in my home. Add to the fact that I have yet to master the organizational skills it requires to meal plan and prep for dinners, and some…