Happy 2023!

Last year I made palappam, one of my favorite Kerala breakfasts as a treat for New Year’s Day. It is a bit labor intensive, and I haven’t made it since! I thought it would be nice to make it an annual tradition going forward. It’s fun to have the kids more involved in the process…

Happy New Year!

Happy 2022! I decided to start the New Year off with one of my favorite breakfasts, palappam. Palappam is a Kerala delight! It’s like a pancake, but it’s made from ground rice, coconut, and coconut milk which is then fermented overnight before cooking. The whole process of making the batter takes about 24 hours. Then…

Kerala Kadala Curry (Kala Chana)

As a kid, I really did not like this dish. Now that I’m a mom, I am not surprised one bit that I didn’t like this as a kid, ha! I always preferred chole, the softer white chickpeas in a delicious gravy that I ate on special occasions at Indian restaurants. Chole is traditionally a…